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6 Buñuelos made from yucca (cassava) and cheese. Formed into little balls, fried until golden, and then drizzled with a sweet cinnamon-sugar syrup. They're soft on the inside, crispy on the outside, and full of comforting, nostalgic flavor.
6 Buñuelos made from yucca (cassava) and cheese. Formed into little balls, fried until golden, and then drizzled with a sweet cinnamon-sugar syrup. They're soft on the inside, crispy on the outside, and full of comforting, nostalgic flavor.